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Chocolate chia pudding

23/3/2018

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Are you looking for a recipe that you can whizz up in no time for a healthy dessert?
Do you want a tasty mid-afternoon snack without the sugar slump?
Do you need it to be dairy free or gluten free? What about vegetarian or vegan?

Well you have definitely come to the right place.
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This chocolate chia pudding ticks all of the above boxes. Just in case that wasn’t enough to convince you to give it a try, here are some of the nutritional benefits too…

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Buckwheat granola

2/3/2018

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My perfect relaxed weekend at home would start with breakfast at Baltzersens in Harrogate.  This Scandinavian inspired café has something for everyone in our family. The Boy loves their waffles, there’s plenty of choice for Glutenfree Man and a real mix of savoury/sweet, healthy/indulgent to tempt me depending upon my mood.  They also serve great coffee.
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Whatever else ends up on our table I almost always order the Yorkshire Skyr with buckwheat granola and seasonal fruit compote.  So this recipe has been inspired partly by Baltzersens and partly by a realisation that I was eating oats for breakfast much too frequently.  Absolutely nothing wrong with oats – a bowl of porridge is a great way to start the day – but I believe variety is important.  For me, this is a way of mixing up those midweek breakfasts a bit.

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    Author

    I'm Kim Adams, founder of SAVI Nutrition.  A Registered Nutritional Therapist who is passionate about healthy, tasty food. Here I share with you my thoughts on food and health alongside a few of my favourite recipes.

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    All
    Breakfast
    Change
    Dessert
    Functional Medicine
    Gluten Free
    Healthy Eating
    Lunch
    Main Course
    Mental Health
    Midweek
    Nutrition
    Pasta
    Recipes
    Simple
    Social Media
    Vegetarian
    Weekend Cook


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  • Home
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